Named for the coveys of quails that frequent the prized vineyards in the Columbia and Yakima Valleys of Washington State, Covey Run crafts a wide range of award-winning wines. Since the release of the first vintage in 1982, Covey Run has established an international reputation for crafting outstanding premium wines from Washington State’s finest vineyards. Winemaker Kate Michaud has outdone herself with the recent Quail series releases, Covey Run’s affordable everyday wines one tier below the Reserves. With over 24 Wine Spectator “Best Value” awards, these wines from Washington are well worth seeking out.