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Red Belly Black Shiraz, named after the snake often seen in the vineyards, is deep purple in color. Rich and full-bodied, it shows ripe plum, cherry, and licorice fruit on the nose. The soft silky texture and primary fruit on the palate is mouth filling, finishing sleek and sumptuous. This wine is ideal with red meat or hearty pasta dishes
Angoves Red Belly Shir...
SKU 5081400046
$12.99 DETAILS
Angoves Wines
Angoves Wines
With over 125 years and five generations of family winemaking experience, the Angove Family is one of the largest family owned wineries in Australia. In 1886, Dr William Angove emigrated from England with an original intention just to establish a medical practice, however his background in chemistry sparked his interest in winemaking. He began producing brandy and fortified wines for his patients, but as demand exceeded supply and his customer base grew, what started as a hobby quickly became his new venture. Angove has now evolved into a widely recognized Australian brand that now exports wine to over 30 countries worldwide. Winemaker Tony Ingle’s latest releases show exceptional quality, using grapes from only the finest vineyards in South Australia
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